Toward the Use of Medical Scent Dogs for COVID-19 Screening (5/26/2021)
Hip Preservation in the Active Adult (6/19/2019)
Gene Expression, Physiology and the Food You Eat (11/5/2018)
Food is Medicine: The Krupp Endowed Fund at UC San Diego (7/13/2018)
Future Patient/Future Doctor - Larry Smarr, PhD & Michael Kurisu, DO (7/9/2018)
Let Food Be Thy Medicine -- Future Thought Leaders (6/15/2018)
Future Patient: Larry Smarr at the Visualization Wall at Calit2 (6/8/2018)
Strategies for Easing Stress (2/13/2018)
I Have High Cholesterol...What Should I Do? (2/12/2018)
Quick Stress Relief Activities (2/6/2018)
What Does “Bad” Cholesterol Do? (1/22/2018)
Types of Cholesterol (1/16/2018)
Why Not Treat Everyone with Statins? (1/15/2018)
Yoga as Therapy with Erik Groessl and Paul J. Mills -- UC Wellbeing Channel (9/21/2017)
The Appeal of Osteopathic Medicine with Hollis King, DO; Michael Kurisu, DO; and Paul J. Mills — UC Wellbeing Channel (9/7/2017)
Brightly Colored Foods Speak to Our Genes (6/12/2017)
Wellbeing -- Health, Microbiome, Biofield -- Sages & Scientists Symposium 2016 (10/17/2016)
Tea or Coffee? (9/23/2016)
What Fat is Bad Fat? (9/16/2016)
Shifting the Focus of Healthcare (8/26/2016)
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